Kaivari Samba

Kaivari Samba

  • Kaivari Samba

    Story

     

     

    It has  stripes like what is found on the palm and hence the name “Kaivari Samba” (Kai – palm, Vari – Stripes).

     

     

    Special Features

     

     

    This rice is used for making Idly, dosa, Idiyappam and flattened rice. The hand pound flattened rice from this variety is extremely tasty.  It is highly resistant to pests and disease attack.  Able to withstand waterlogged and flooded conditions. 

     

     

    Season

     

     

    It is normally cultivated during Samba (between July 15th to January 14th).

     

     


    Soil Type

     

     

    Clayey soil is preferred for cultivating this variety.

     

     

     

    Crop Duration

     

     

    135 - 140 days

     

     

     

    Height

     

     

    It grows to a height of about 150 cm

     

     

     

    Colour and Quality

     

     

    The colour of the rice is red and it has bold coarse grains.

     

     

    Adopters

     

    Turbo Energy Pvt. Ltd. (2017-18)

    ABI Showatech (India) Ltd. (2018 - 19)

     

     

₹15,000.00Price