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Cuddalore Seeraga Samba

Cuddalore Seeraga Samba

  • Cuddalore Seeraga Samba



    This variety originates from the Cuddalore district and also resembles the shape of the spice ‘seeragam’ (cumin). Hence, the name “Cuddalore Seeraga Samba”.




    Special Features


    It is an aromatic rice variety.





    It is normally cultivated during Samba. (July 15th to January 14th )



    Soil Type


    Clayey, Sandy Clay soil is preferred for cultivating this variety



    Crop Duration


    150 days





    127 cm



    Colour and Quality


     The rice of this variety is white and slender.





    Turbo Energy Pvt. Ltd. (2017-18 and 2018 - 19)




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