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Arubadham Samba

Arubadham Samba

  • Arubadham Samba

    Special Features


    This variety has black dots on the tops of the grains. It is highly suitable for preparation of South Indian Meals.





    It is normally cultivated during Navarai and Kuruvai. (December 15th to March 14th and June 1st to August 31st )



    Soil Type


    Sandy clay and Clayey soil are preferred for cultivating this variety



    Crop Duration


    115 days





    It grows upto a height of 131 cms.



    Colour and Quality


    The colour of the rice is light brown and it has moderate rice quality.

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