Anandanoor Sanna

Story

 

The variety is named after the place where it is traditionally grown namely Anandanoor.  Sanna indicates that it is a fine variety.  (Sanna = fine and thin in Tamil)

 

 

Special Features

 

A fine variety suitable for meals.

 

 

Season

 

It is normally cultivated during Samba (July 15th to January 14th)

 

 

Soil Type

 

Clayey soil is preferred for cultivating this variety.

 

 

Crop Duration

 

120 days

 

 

Height

 

82  cm

 

 

Colour and Quality

 

The rice of this variety is white in colour with fine quality.

 

 

 

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